Restaurant Operations Supervisor

Description:

Ready to elevate your career in the fast-paced world of quick-service restaurants? KBP Foods, a leading KFC franchisee, is seeking enthusiastic and dedicated individuals to step into the role of Restaurant Operations Supervisor! If you possess a passion for operational excellence and a drive to lead high-performing teams in a dynamic environment, your opportunity for success starts here with our KFC family.

What's in it for you:

• Comprehensive Paid Training to set you up for success.
• Enjoy a free meal during your shift and valuable employee discounts at our KFC locations.
• Access to Medical, Dental, and Vision benefits, along with accrued Paid Time Off (PTO) to support your well-being.
• Advance your education with our free GED program, college scholarships, and tuition-free online learning opportunities.
• Take advantage of employee perks, including cell phone discounts, a Saving Match Program, and our Employee Assistance Program through KBP Cares.
• Unlock significant career growth through our dedicated training programs and personalized coaching designed to enhance your leadership and operational skills as a Restaurant Operations Supervisor.

Requirements:

What you bring to the table:

• While previous experience is a plus, especially in customer service, cashier roles, food preparation, handling finances, drive-thru operations, understanding safety protocols, and the quick-service restaurant sector, it is not mandatory.
• Must be at least eighteen (18) years of age to take on supervisory responsibilities.
• Flexibility to work various shifts, including evenings, weekends, and holidays, to meet the demands of the restaurant operations.
• Demonstrated ability to lift and move objects weighing up to a certain limit, stand and walk for extended periods, and navigate the restaurant space safely while operating necessary equipment.

What KBP brings to the table:

KBP Foods, part of the KBP Brands family, is a premier restaurant franchise organization committed to fostering an exceptional work environment, delivering outstanding dining experiences, and providing strong ownership opportunities. We are looking for individuals who align with our core principles and are passionate about promoting Diversity, Equity, Inclusion, Belonging (DEIB+), facilitating Growth Opportunities, and cultivating a Positive Culture within our teams.

• We have expanded to operate over 1,000 restaurants in just 20 years, demonstrating our stability and growth.
• Our footprint spans across 32 states, offering diverse opportunities.
• Over half of our store leadership team members were promoted from within in the past year, highlighting our commitment to internal advancement.

If you are seeking a career with an energetic and rapidly growing company that offers substantial opportunities for personal, professional, and financial advancement, then becoming a Restaurant Operations Supervisor with KBP Brands is the perfect fit for you.

Additional Info:

Employees in the Restaurant Operations Supervisor role will receive compensation that is competitive and commensurate with their skills and experience. The specific compensation will be determined based on individual qualifications, experience, the restaurant's location, and other legally permissible factors, and this will be discussed in detail during the hiring process.

The expected starting compensation ranges for new hires in this supervisory position in various states and jurisdictions are as follows:

• Salary range: $[Specific Salary Range for Supervisor] per hour for all other geographic areas not listed below
• State of Maryland: $[Specific Salary Range for Supervisor] per hour
• State of New York: $[Specific Salary Range for Supervisor] per hour
• New York City: $[Specific Salary Range for Supervisor] per hour
• Cincinnati, OH: $[Specific Salary Range for Supervisor] per hour
• Toledo, OH: $[Specific Salary Range for Supervisor] per hour